Omorovicza Reviving Eye Cream 15ml

Omorovicza

Only $131.25

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Product Information

Prevent damage to the eye contour from stress, fatigue, pollution and other environmental factors.

Omorovicza Reviving Eye Cream reduces puffiness and eliminates dark circles. Instantly absorbed and silky-smooth, it provides long-lasting hydration, while a subtle scent of cucumber refreshes and soothes tired eyes.

"This reduces puffiness and gives my eyes a fresh 'wide awake' look" – Laura Linney.

Skin types:
Dry, Oily, Combination/Normal.

Key benefits of Omorovicza Reviving Eye Cream:
- Diminish dark circles with anti-coagulant vitamin K.
- Reduce puffiness with arnica.
- Soothe and refresh the eye contour with cucumber extract.
- Plump and firm to minimise the appearance of fine lines and wrinkles with hazelnut peptide.
- Leave skin firmer, more supple and younger-looking as Hydro Mineral Transference™ delivers minerals deep into the skin.

Directions:
After cleansing, gently dab Omorovicza Reviving Eye Cream along eye socket using the tip of the fourth (ring) finger. Avoid skin close to the eyes.


Ingredients:
Aqua (Hungarian Thermal Water), Glycerin, Cucumis Sativus (Cucumber) Fruit Distillate, Simmondsia Chinensis (Jojoba) Seed Oil, Squalane, Cetearyl Ethylhexanoate, Stearyl Heptanoate, Hydrolyzed Hazelnut Protein, Cetearyl Olivate, Helianthus Annuus (Sunflower) Seed Oil, Sorbitan Olivate, Butyrospermum Parkii (Shea Butter), Caprylic/Capric Triglyceride, Cetearyl Alcohol, Saccharomyces (Hungarian Thermal Water) Ferment Extract, Phenoxyethanol, Mannitol, Lactic Acid, Ascorbyl Tetraisopalmitate, Benzyl Alcohol, Arnica Montana Flower Extract, Calendula Officinalis Flower Extract, Laminaria Digitata Extract, Prunus Armeniaca (Apricot) Kernel Oil, Prunus Domestica Seed Extract, Pyrus Malus (Apple) Fruit Extract, Xanthan Gum, Tocopherol, Ethylhexylglycerin, Disodium EDTA, Phospholipids, Yeast Extract, Chlorella Vulgaris/Lupinus Albus Protein Ferment, Pectin, Dehydroacetic Acid, Medicago Sativa (Alfalfa) Extract, Potassium Sorbate.
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