Milk Thistle and Dandelion Herbal Drink.
This natural herbal remedy has a combination of herbs that have specifically been chosen for the way in which they work synergistically together to detoxify the body.
The detoxification starts from the circulatory system and works through the digestive organs which include the stomach, liver, gallbladder, kidneys and finally the channels of elimination.
The enhancement of the circulatory system is initiated by the Capsicum and Cinnamon. The bitterness responsible for stimulating the digestive secretions within the stomach, liver and gallbladder are brought about by the Milk Thistle, Dandelion and Guduchi.
Suitable for vegetarians and vegans.
30ml daily or 10ml three times daily in four parts water.
Not recommended when pregnant or when breastfeeding. If taking diuretics, insulin or medications that reduce blood-sugar levels use Dandelion only under your physician's supervision. If on certain antibiotics, Dandelion should not be taken as it may prevent the antibiotic from peaking, thus diminishing their ability to fight off an infection.